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Seafood Garlic Yakisoba

Difficulty
Cook Time
20 min

Ingredients

How to make it

1

Stir-fry shrimp and sliced squid until the seafoods are well-done and the vegetables are soft. Set the shrimp and vegetables to one side of the cooking surface.

2

Stir-fry Yakisoba Noodles next to the shrimp on your hot plate for a couple of minutes and mix together.

3

Pour Shio dare garlic sauce over the noodle mix and cook for another minute. Serve immediately.

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